Today’s Dinner Specials – March 5, 2014
Soup Corn Chowder
Potato Mashed
Vegetable Asparagus
Appetizer
Eggplant Tower $8.95
With ricotta cheese, spinach, caramelized onions, red roasted peppers in a pancetta cream sauce
Entrees
Seafood Risotto $22.95
Mussels, clams and shrimp in a scampi sauce over risotto
Grilled Chicken Portofino $18.95
Stuffed with spinach, prosciutto and mozzarella in a lemon cream sauce served with potato and vegetable
Beers
Bottled -Bud, Bud Light Stella Artois
Draft – Sam Boston Lager, Harpoon IPA
Desserts
Limoncello Flute, Tiramisu, Chocolate Bomba, Red Velvet Cake, Lemon Marscapone Cake, Chocolate Mousse